So my cousin & fiancee got thinking that they wanted to do Oktoberfest at home at my fiancee's family's house... Even though we are technically a bit behind schedule as Oktoberfest ended last weekend, but who cares, it's just for fun and very few of us actually have German blood (I have some, being what I call a "celtic mutt"). For anyone who has been following my blog over the years, you will know that I enjoy researching the history of our modern celebrations... So here is a breif history of Oktoberfest (for anyone interested).
Oktoberfest
According to my friend who spends alot of time in Germany; he says the Germans told him that it's something that used to be celebrated by most Germans by going over to family's houses to spend time together over meals and beer but that that most Germans no longer practice this... He says most Germans never celebrated it as a festival involving the public...
However, according to wikipedia:
Oktoberfest is a 16-18 day festival held each year in Munich, Bavaria, Germany, running from late September to the first weekend in October. World's largest fair, with more than 5 million people attending every year. The Oktoberfest is an important part of Bavarian culture.
In 1994, the schedule was modified in response to German reunification so that if the first Sunday in October falls on the 1st or 2nd, then the festival will go on until October 3 (German Unity Day). Thus, the festival is now 17 days when the first Sunday is October 2 and 18 days when it is October 1. In 2010, the festival lasts until the first Monday in October, to mark the 200-year anniversary of the event.
Visitors eat huge amounts of traditional hearty fare such as Hendl (chicken), Schweinsbraten (roast pork), Schweinshaxe (ham hock), Steckerlfisch (grilled fish on a stick), Würstl (sausages) along with Brezn (Pretzel), Knödel (potato or bread dumplings), Kasspatzn (cheese noodles), Reiberdatschi (potato pancakes), Sauerkraut or Blaukraut (red cabbage) along with such Bavarian delicacies as Obatzda (a spiced cheese-butter spread) and Weisswurst (a white sausage).
The original "Oktoberfest" occurred in Munich, on October 12, 1810. For the public commemoration of their marriage that took place five days before, Crown Prince Ludwig (later King Ludwig I) and Princess Therese of Saxe-Hildburghausen (namesake of the Theresienwiese festival grounds) organized a great horse race. The event was so successful that it was decided to renew it in 1811.
In the year 1811, an agricultural show was added to boost Bavarian agriculture. The horse race persisted until 1960, the agricultural show still exists and it is held every four years on the southern part of the festival grounds. In 1816, carnival booths appeared; the main prizes were silver, porcelain, and jewelry. The founding citizens of Munich assumed responsibility for festival management in 1819, and it was agreed that the Oktoberfest would become an annual event. Later, it was lengthened and the date pushed forward, the reason being that days are longer and warmer at the end of September.
To honour the marriage of King Ludwig I and Therese of Bavaria, a parade took place for the first time in 1835. Since 1850, this has become a yearly event and an important component of the Oktoberfest. 8,000 people—mostly from Bavaria
In 1880, the electric light illuminated over 400 booths and tents (Albert Einstein helped install light bulbs in the Schottenhamel tent as an apprentice in his uncle's electricity business in 1896). In 1881, booths selling bratwursts opened. Beer was first served in glass mugs in 1892.
At the end of the 19th century, a re-organization took place. Until then, there were games of skittles, large dance floors, and trees for climbing in the beer booths. They wanted more room for guests and musicians. The booths became beer halls.
In 1887, the Entry of the Oktoberfest Staff and Breweries took place for the first time. This event showcases the splendidly decorated horse teams of the breweries and the bands that play in the festival tents. This event always takes place on the first Saturday of the Oktoberfest and symbolises the official prelude to the Oktoberfest celebration
In the year 1910, Oktoberfest celebrated its 100th birthday. 120,000 litres of beer were poured. In 1913, the Bräurosl was founded, which was the largest Oktoberfest beer tent of all time, with room for about 12,000 guests.
Since its beginnings the Oktoberfest has been cancelled 24 times due to war, disease and other emergencies.
Horse races ended in 1960.
By 1960, the Oktoberfest had turned into an enormous world-famous festival. Since then, foreigners began to picture Germans as wearing the Sennerhut, Lederhosen, and the girls in Dirndl.
Traditional visitors wear during the Oktoberfest Bavarian hats (Tirolerhüte), which contain a tuft of goat hair. In Germany, goat hair is highly valued and prized, making it one of the most expensive objects for sale. The more tufts of goat hair on your hat, the wealthier you are considered to be.
There are many problems every year with young people who overestimate their ability to handle large amounts of alcohol. Many forget that beer has 5.8 to 6.3% alcohol, and they pass out due to drunkenness. These drunk patrons are often called "Bierleichen" (German for "beer corpses").
German Red Cross operates an aid facility and provides emergency medical care on the festival grounds, staffed with around 100 volunteer medics and doctors per day[1]. They serve together with special detachments of Munich police, fire department......There is also a place for lost & found children......
To keep the Oktoberfest, and especially the beer tents, friendly for older people and families, the concept of the "quiet Oktoberfest" was developed in 2005. Until 6:00 pm, the tents only play quiet music, for example traditional wind music. Only after that will Schlager and pop music be played, which had led to more violence in earlier years.[2] The music played in the afternoon is limited to 85 decibels. With these rules, the organizers of the Oktoberfest were able to curb the over-the-top party mentality and preserve the traditional beer tent atmosphere.
2010 marks the 200th anniversary of Oktoberfest. For the anniversary, there was a horse race in historical costumes on opening day. A so-called "Historische Wiesn" (historical Oktoberfest) took place, starting one day earlier than usual on the southern part of the festival grounds. A specially brewed beer (solely available at the tents of the historical Oktoberfest), horse races, and a museum tent gave visitors an impression of how the event felt a century ago.
